100% Organic Sencha: Anna’s Teapot is crafted from the highest-quality tea sourced from a family farm in Shizuoka Prefecture, Japan. The farm cultivates tea in an ethical and environmentally conscious manner, minimising impact on the local environment.
Sencha from Japan: Sencha is the most popular tea in Japan, long associated with the health and longevity of the locals.
Convenient Resealable Bag: The bag is resealable to preserve the freshness and aroma of the tea leaves optimally.
Loose Tea Leaves: Our Organic Sencha is offered as loose tea, allowing you to adjust the strength and quantity according to your personal preferences.
Preparation: Pour 5g of Sencha with up to 350 ml of 70°C water and wait for 1-2 minutes. You can steep the same tea leaves multiple times. To achieve the right temperature, initially boil the water at 100°C and let it stand for 1-2 minutes.
